Volume 20 (Apr-Jun 2025)

Rodrigue Idohou 1, Elie Satowakou2, Abdel Aziz Osseni 3 and Pascal Gbenou 1

1Ecole de Gestion et de Production Végétale et Semencière, Université Nationale d’Agriculture, BP: 43 Kétou, Benin 2 Laboratoire d’Ecologie Appliquée, Faculté des Sciences Agronomiques, Université d’Abomey-Calavi, 01 BP: 526, Cotonou, Benin 3 Unité de Recherche Horticole et d’Aménagement des Espaces Verts, Laboratoire des Sciences Végétales, Horticoles et Forestières, École d’Horticulture et d’Aménagement des Espaces Verts, Université Nationale d’Agriculture, BP: 43, Kétou, Bénin

• https://doi.org/10.47278/journal.abr/2025.014
  Volume 20, Page 1-10

Ummat Ullah1, Muhammad Zahid Mumtaz1*, Tassadaq Hussain Jaffar1, Maqsood Ahmed Khaskheli 2, Annas Imran1, Ali Alam Zaib1, Saadia Shehzad1, Huma Pervaiz1, Aqsa Bibi1, Barroj Malik1, Muhammad Haleem1, Muhammad Fakhir1, Waseem Sarwar1, Ali Husnain Alvi1, Fatima Tu Zahra1, Fariha Qadir1 and Abdul Razzaq 1*

1Institute of Molecular Biology and Biotechnology, the University of Lahore, Lahore-54000, Pakistan 2Department of Plant Pathology, College of Agriculture, Guizhou University, Guiyang, Guizhou 550025, People’s Republic of China

• https://doi.org/10.47278/journal.abr/2025.015
  Volume 20, Page 11-17

Khadija Maqbool1,*, Asra Tehsin1 and Muhammad Usman Riaz2

1St. Raphael’s Hospital, Faisalabad, Pakistan; 2Shifa International Hospital, Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2025.016
  Volume 20, Page 18-26

Md. Moniruzzaman Hasan 1,*, Md. Ariful Islam 2, Mohammad Ataur Rahman 2, Mohammad Moshiur Rahman 3, Showdia Sarmin 1 and Saleh Mohammad Ashraful Haque 1

1Pest Management Division, Bangladesh Jute Research Institute, Dhaka, Bangladesh 2Advanced Seed Research and Biotech Centre, ACI Limited, Dhaka, Bangladesh 3Department of Agricultural Extension, Manikganj, Banglades

• https://doi.org/10.47278/journal.abr/2025.017
  Volume 20, Page 27-37

Tesfaye Molla Desta 1,*, Kindie Tesfaye 2, Firew Mekbib 3, Tamado Tana 4 and Tilahun Taddesse 5

1Debre Tabor University, Department of Plant Science, Debre Tabor, Ethiopia, P.Box. 272 2International Maize and Wheat Improvement Centre (CIMMYT), Addis Ababa, Ethiopia P.O.Box 5689 3Haramaya University, School of Plant Sciences, Dir Dawa, Ethiopia, P.Box.138 4University of Eswatini, Department of Crop Production, Faculty of Agriculture, Eswatini, P.O.Luyengo, Kwaluseni M201 5Ethiopian Institute of Agricultural Research (EIAR), Addis Ababa, Ethiopia, P.O.Box.2003

• https://doi.org/10.47278/journal.abr/2025.018
  Volume 20, Page 38-49

Syda Zile Huma Naqvi1, Bakhtawar Maqbool2, Muhammad Imran Arshad3, Ayodeji Aderibigbe4 and Shafia Tehseen Gul 1,4*

1Department of Pathology, Faculty of Veterinary Science, University of Agriculture, Faisalabad-38040, Pakistan 2Department of Pathobiology, College of Veterinary and Animal Sciences, Jhang, Pakistan 3Department of Epidemiology and Public Health, University of Agriculture, Faisalabad-38040, Pakistan 4College of Agriculture and Food Sciences (CAFS), Florida A&M University, Tallahassee, FL 32307, USA

• https://doi.org/10.47278/journal.abr/2025.019
  Volume 20, Page 50-58

Adewale Isaac Olutumse 1,*, Dayo Temitope Oguntuase 2, Akinyemi Gabriel Omonijo 3,4, Julius Olumide Ilesanmi 5, Olanrewaju Peter Oladoyin 1, Oluwakemi Oduntan 6 and Adeyose Emmanuel Akinbola 1

1Department of Agricultural Economics, Adekunle Ajasin University, P.M.B 001, Akungba-Akoko, Ondo State, Nigeria 2Department of Computer Science, Staffordshire University, United Kingdom 3Department of Water Resources Management and Agrometeorology, Federal University Oye-Ekiti, Ekiti State, Nigeria 4Department of Tourism Studies, Ekiti State University, P.M.B. 5363, Ado-Ekiti, Ekiti State, Nigeria 5Department of Agricultural Science and Technology, Bamidele Olumilua University of Education, Science and Technology, P.M.B 250, Ikere-Ekiti, Nigeria 6Department of Agricultural and Resource Economics, Federal University of Technology, P.M.B 704, Akure, Ondo State, Nigeria

• https://doi.org/10.47278/journal.abr/2025.020
  Volume 20, Page 59-73

Zahid Manzoor 1,*, Umbreen Shahzad2, Muhammad Sheeraz Qadir3, Muhammad Shah Jahan2, Zeshan Hassan2, Iqra Parveen2, Muhammad Shakeel Nawaz3, Ahsan Raza3, Zeba Shahnaz4, Memoona Bibi4, Uzma Aslam4, Iqra Khalid4, Shahid Nadeem4, Muhammad Yasir Khan4 and Misbah Ghulam Rasool5

1National Key Laboratory of Crop Genetic Improvement, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, China 2College of Agriculture, University of Layyah, Pakistan 3Ayub Agriculture Research Institute, Vegetable Research Station Karor, Layyah, Pakistan 4Department of Plant Breeding and Genetics, Faculty of Agriculture, University of Agriculture, Faisalabad, Pakistan 5Department of Botany, University of Agriculture Faisalabad, Pakistan

• https://doi.org/10.47278/journal.abr/2025.021
  Volume 20, Page 74-83